Review on Gangang Chef Knife - 8 Inch Pro Kitchen Knife, High Carbon German Stainless Steel Sharp Paring Knife with Ergonomic Handle for Optimal Performance by Becki Rodriguez

This is a western style chef's knife with a wider blade that tapers to a 20 inch fab face. prevents use in the dishwasher. The quality of the blade is excellent with a pattern on the blade that almost reaches the edge. The knife came quite blunt, but with a low HRC, sharpening this knife was quite easy. It was possible to sharpen it, but for the price and HRC an electric sharpener should work. The big problem is that the knife isn't quite balanced and I had to spend some time refining the bevel for a smoother cut. Even without the Tilt alignment is still a decent knife and the steel works well.