Review on 🍫 ECOCONUT Chocolate Heart Mold Set: 6.8 inch Diamond Shaped Silicone Cake Mold Trays with Number Letter Molds and Wooden Hammers - Home Kitchen DIY Baking Tools (White) by Jennifer Neff

I baked a few small donut recipes in the 8 cell heart shape and they came out good and came out easily. I tried using the same tray for bath bombs but the mold was too soft and sticky. This shape is also slightly loose at the ends and needs to be placed on the baking sheet as you fill in all the gaps. This shape is also good for resin. I used 2 small trays to make resin letters. The lettering turned out great and was easy to remove. The two smaller molds are great for shaping lollipops and chocolate when the product is good and hard when trying to lift the pieces out of the mould. The largest pan is suitable for a personal cake but seems too big for a cupcake and will hold about 1/2 of the cake mix. It takes a lot of chocolate to make just one big chocolate heart in a big mold, but it will work. Molds are easy to clean, there were no problems using the oven at 350 degrees.