Review on USA Pan Bakeware 1300ST Aluminized by Julie Purvis

These pans are durable and well designed. I've used them to bake everything from bbq ribs in thick gravy to cookies, potatoes and veggies. Everything is perfect. Best of all: NOTHING sticks to the surface! After the ribs the sauce was prepared which was simply wiped down with a SPONGE under hot running water! I've never seen anything like it! My cookies came out clean and just golden brown. The vegetables I mixed with olive oil and spices and the potatoes turned out crispy and perfect. MY GOD! I LOVE THESE pans! I finally had enough of the cheap branded junk that gets dirty and misshapen and bought these - so glad I did!