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Review on SUNKOOL NW-028 Roses Flower Silicone Cake Mold: Chocolate, Sugarcraft, Fondant, Fimo - Pink (4 Sizes) by Robert Hodge

Revainrating 5 out of 5

Does the job! in the kitchen and in the dining room

The roses turned out great! As gracefully as such fragile little parts can survive demoulding, but they do. There is one technique though - the chocolate should be nice and hot when you thin it so it thins and you should tap the mold on the counter for about a minute to get rid of any bubbles. In addition, you can "open" and "close" the shape and bend it to fill all the gaps. It takes a little work, but the result is worth it!

Pros
  • While everyone likes it
Cons
  • Vulgarity