My very high quality coffee maker died and I wanted something for one person. I was fed up with coffee that cooled quickly or just didn't taste that good. It was recommended by NY Times Wirecutter, which I don't fully trust because they get a cut of the sales, but oh my gosh what does that matter to coffee. Suddenly I have HOT, DELICIOUS coffee. I'm not sure why this makes the coffee taste so much better - maybe because it doesn't go through that many cars, I don't know, I don't care, it's the best coffee I've ever had. I drink Kilimanjaro Lavazza, hard to find but spectacular and never tasted so good. I've even written about it on Instagram and FB - sorry but I want everyone to enjoy coffee the same way and when I go on holiday to Europe later this year I'll be packing, taking and shopping for a partner .
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