Review on Ultimate Hop Spider: 300 Micron Mesh Stainless Steel Filter & Strainer for Home Beer Brewing Kettle by Tiffany Williams

I have a 16 gallon stove that I use for 10 gallon batches. I added 10 ounces of hops and some sweet orange peel and it worked like clockwork. Didn't overflow because the top is next to the top of the pot. Due to the depth, it can also work with smaller batches. This is important for large additions of hops! The two anchor points at the top also make a big difference. The ones that only have one chute and can send your hops back into the wort during boiling. The screen is perfect for not missing jumps. It will clog easily and hold onto the wort when the fermenter is handed over to you. I just scraped the inside lightly with a stainless steel spoon and it came out. I have been cooking for many years and I recommend it to everyone.