easy to use cherry remove stems, 6 cherries π place in the cherry utensil holder, press down (I usually press a couple of times to make sure all the pits come out), the pits are at the bottom of the cup and the cherries are ready to be poured out of the cherry utensil. Flatten the braid and pit 6 cherries. The pit bowl should be emptied every 12 cherries. It took a few tries to get it working effectively but I couldn't be happier.
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