I prefer using wooden products when it comes to cooking as I am always worried about leeches when using plastic or even silicone. Composed of only fibers, wood is naturally free of toxins, particularly bamboo which has the added benefit of being extra resilient. This short spatula is a wooden spatula that can be used to turn any food, be it eggs, vegetables or meat. The tape end is thin and thickens as it returns to the handle. I recommend, I have nothing bad to say about this product.
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