Works fantastic. Except that the paper lids of the cups are not pierced by the Kureg's water needle. Instead, the paper lids simply push the coffee into the coffee and slide the grounds out of the small basket. The water needle then pumps hot water, which partially rests on the paper and flows over the edge (the water takes the path of least resistance. All of this results in coffee that is sometimes weak and sometimes very dirty). The above issue was resolved by either tearing off the paper lid or puncturing the lid with a meat thermometer first (I did this seriously). Then I noticed that not all the water flowed from the bottom, but some flowed from the top. If you put a paper filter in the coffee grounds container, the flow decreases. Flow restriction from below (paper) means that a small amount of coffee and hot water can overflow the top of the coffee grounds container. and filter (You will see two or three faint streams coming out of your coreg instead of just one. Again: this is an inherent problem with using a paper filter, NOT the EZ-Cup filter wine in particular. Overall, these cups have However, it did clean up between coffee cups much quicker than if I had just used the strainer basket that came with the EZ-Cup.
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