For years I washed my salad in the same colander that I used to dry spaghetti, beans, etc. It was tedious work that I avoided whenever possible. The situation changed during the Christmas period when my wife and I were invited to visit my son. In-laws for dinner and I watched the hostess make arugula salad. Although the salad was delicious and has now become a staple of our lunchtime meals, I was very impressed with the ease and speed with which she uses the salad bowl. not sure what brand she used; However, I searched the internet and found this green salad spinner from OXO Good Grips. Of the 4,078 reviews, 92 percent were positive. It sold me! I bought it and am very glad I did. You simply add the required amount of arugula to the product's colander and place it in the large bowl that comes with the kit. Fill it with cold water and leave it on for about 5 minutes. Remove the strainer and drain the water from the bowl. Place the strainer back into the bowl and repeat the process until you are sure the lettuce leaves are clean. Drain the drained water and reinsert the sieve. Cover the bowl and strainer with a lid and press the centrifugal plunger. You'll be amazed at how fast the sieve spins and how quickly it removes excess moisture from the arugula. Empty and rinse the large bowl and pour the contents of the strainer into the large bowl. You can now mix in the other vegetables. , nuts, cheese, fruit and spices to taste, arrange on a plate or in a salad bowl and add your favorite dressing. delicious rocket salads. Enjoy!
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