Review on π₯ Premium Danish Dough Whisk: 13 Inch Stainless Steel Dutch Bread Mixer and Scraper for Cooking Bread, Pastries, Dumplings, and Pizza Dough Making by Jared Coleman
Good for baking
I love it so much I bought another one as a gift! I've been a baker most of my life and I've never heard of a whisk. So far I've used it for pancakes, chocolate chip cookies, a few different quick breads and I'm sure anything else I've baked since I got it as a gift. It's different from the wooden spoon I've always used, but the end product is very good and not difficult to use at all. The only downside is that he can't steal cookie dough like a wooden spoon.
- Easy to understand even for old people
- A little change
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