Pressure cookers or electric pressure cookers are not new to me. This pressure cooker should be an upgrade for me, but it's terrible. Now he's ruined two meals. It always gives me a write error code. Both times the pan was more than half full with liquid, I carefully deglazed the pan several times during both dinners. To make matters worse, this message is only displayed after a twenty-minute warm-up phase. There are no instructions in the manual for this error message. It sure looks nice, but what's the use of a pressure cooker if it doesn't cook under pressure? Update: I ordered a Cosori 6qt pressure cooker and had no problems!
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