Review on Waffle maker Kitfort KT-1646, white by Edyta Banach ᠌

My very first electric waffle iron; previously, I had been making Belgian waffles in a mold made of silicone. When using electricity, the process is significantly quicker, easier, and more convenient. There is also significantly less hassle, and the result is guaranteed. Five minutes and you're done. Although this also relies on the recipe for the dough, the waffles that are made outside of the oven tend to have a drier texture. As an alternative to chips, I experimented with the traditional Belgian, banana, and potato varieties for a youngster, and they were a smashing success. You might use it to make potato pancakes in the pan. The instructions state that the working surfaces need to be ignited before to the very first use; however, I did not read them and so did not fire them; the working surfaces are clean and do not contain any oil residues or other such things.