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Review on 🍞 Stainless Steel 9 inch Loaf Pan for Bread Baking Cake Toast Meatloaf Lasagna - P&P CHEF, Healthy & Non Toxic, Brushed Surface, Easy Clean, Oven & Dishwasher Safe by Michael Powell

Revainrating 5 out of 5

Delivers great, moist cupcakes!

Outstanding pots! I use them to make bread pancakes. I have a gas oven and my cakes kept getting too brown on the bottom and edges making the cake taste really dry. I blamed the oven, but it was actually due to the dark coated pans. If you have the same problem, ditch those dark pots and buy these. They are amazing! They are just as easy to wash.

Pros
  • Useful not only for the intended purpose
Cons
  • Retrofittable