Review on Rowa Diamond Silicone Chocolate Handmade by Tracy Green
Perfectly-Shaped Chocolates in a Breeze!
Making homemade chocolates has never been more effortless thanks to my knowledge gained in practice with this durable and versatile silicone mold. The Rowa Diamond Bakeware truly steps up my confectionery game, creating stunning, uniform diamonds without fuss or mess .Its non-stick design makes for an easy cleanup but it can be a bit tricky to remove the chocolate from its crevices. Nonetheless, this product was a delightful addition to my Home and Kitchen..
- Easy to use and creates precise chocolate shapes
- Can be difficult to clean and maintain
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