I like the stone itself and the wire bowl to make the stone easier to move when it's hot but wish the stone was a little thicker so it retains more heat and this cutter has it been sharpened. It doesn't have to be razor sharp to be effective, but it's completely blunt, no doubt for 'safety reasons', but it's so blunt it's almost useless for slicing pizza. If you have your own electric meat grinder, I'm pretty sure you'll want to add at least a little bit of sharpness yourself. However, it is good for making pizza, which is the main reason for buying it.
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