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Review on ๐ŸŒฟ Organic Smoking DIY Crew - Unbleached Food Service Equipment & Supplies: Approved Solution by Jorge Maertz

Revainrating 5 out of 5

LOVE this butcher paper!

I've found that I love using this butcher paper on my smoker to wrap meat when needed! Because smoking uses a lower temperature, it definitely won't ignite. Paper is surprisingly good at holding juices, I'd say as good as foil. Does not alter the taste of meat. I don't know why but I also love the look of the paper after sitting in the smoker for a while and containing the juice! It's a really big roll of paper, being a weekend warrior smoker I'm sure it will easily last me a year.

Pros
  • Butcher Paper
Cons
  • Not sure