Review on π USA Pan Classic Bakeware 1-Pound Loaf Pan, Aluminized Steel, 1 Pound by Yolanda Hardison
Sturdy and durable casserole dish
I like the extra length of the handles which makes it easier to take out of the oven. The heat distribution is even, without hotspots. Material and workmanship are top. I've baked homemade breads, casseroles, cakes and roasted vegetables and everything has turned out perfectly. I would not use any other pan brand. JE. It's also pretty easy to clean. I have several of these pans and I love them.
- Ideal for a small home
- thin
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