Review on 🥢 Bazooka Chopsticks Spreader Condiment for Beginners by Russell Wong

Made sushi for the first time. I didn't know you had to protect these sushi rolling mats with clear plastic before use. Needless to say, the rice got stuck all over the place and was difficult to peel. Now we wrap it in plastic, seal the edges and we're ready to roll. The whole set is clearly not of very good quality. I mean, come on, if we order something cheap now, we can't expect German quality. This set did what I needed - roll up my sushi, set out a platter for my wasabi and soy sauce, and cut into chopsticks to eat :-)