Review on πͺ Executive-Plus Series Zelite Infinity Paring Knife - 4.25 Inch Japanese AUS-10 Super Steel 45-Layer Damascus Blade, Deeper Blade with Leather Sheath by Mandy Tyrrell
Zelite knives are the best I've ever owned and I've owned about 40 in my life
This is my seventh ZeLite knife, three went to friends. They are better. I am a keen cook and have tried all French and German knives, even pure carbon steel knives. Zelite knives are sharper and stay sharper longer. I keep a ceramic sharpener next to my knife block and usually need to sharpen it quickly after a few weeks. My Zelite knives have not been used for almost a year now and they remain razor sharp, I mean razor sharp. Sharp enough to cut a rotten tomato.
- Useful for more than it's intended purpose
- Only available in black
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