Do you really want to eat something where the first ingredient is 'isomaltooligosaccharides' and sugar is the second ingredient and it contains "partially hydrolyzed pea protein"? As if sugar wasn't bad enough, it also includes tapioca syrup and dates (even healthy) — 14 grams of sugar in each bar? That's more than 10g of protein! With so much sugar, why do we need "natural flavors”? Aren't dried cherries and almonds enough? If the order of ingredients listed really does imply relative amounts, then this bar contains more water than cherries! It may be plant-based, but they've redesigned it so much that you might as well eat candy and really enjoy the taste.
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