I have a standard pot (black outside, orange inside), it's SUPER! Things don't really stick. I liked it so much that I decided to buy pans. They are orange in color on the outside and have the usual dark "non-stick" finish on the inside. It is non-stick and won't stick to the pan. I've only used plastic utensils and in less than a year most of the coating has been scraped off and the food isn't sticking well. I wish I could pay more attention to the order; The orange ones inside are great, but avoid the dark ones. They don't even last as long as the crappy ones you can buy at the grocery store.
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