These pans are great value for money. I still have the ones I bought over 10 years ago. It's old-fashioned tin-plated steel, and the tin-plating is very thin so you can't just leave it in the sink or run it in your household dishwasher (those chemicals will corrode everything, even stainless steel). After cleaning, they must be dried in a warm oven, otherwise they will rust. They are not non-stick, you need a pan fixer. They're the perfect size for really cute mini fire pits that love bread. But to be honest I would never use them for any product, particularly sticky or sticky and difficult to clean, these are strictly bread molds. if you want them to last a long time. In terms of size, the description is correct in my opinion, but most laypeople rarely need such small bread pans. But they make wonderful molds for mini buns, and making homemade jam can make the cutest gifts. 1 cupcake) People just order things without taking out a ruler to see what they are buying, the size comments are wrong, the title says "mini" and the measurements are given. This is a good product at a good price, but understand that you are not buying a maintenance-free product. Ps Most tin plated steel bakeware will rust if not washed and dried immediately after use.
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