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Spain, Madrid
1 Level
730 Review
28 Karma

Review on Acacia Wood End Grain Cheese Board By Ironwood Gourmet - Calistoga Series by Jeff Robeson

Revainrating 5 out of 5

Love it a year later!

Had this board for about a year and I still love it I bought the oil they recommend and it keeps it strong and beautiful it looks as good as when I bought it and it’s gorgeous I love it to this day it adds beauty and utility to my kitchen space πŸ₯°

Pros
  • Cutting Boards
Cons
  • The thickness and height of the cheese board may make it difficult to cut certain cheeses comfortably