You may have noticed that I had to varnish the handle of the knives (light brown). It was a cheap pot metal and would corrode immediately if put in the dishwasher. It's a good scrub aside from that issue. The best in the photo is the one on the right. The one on the left is the worst. It took 2nd place. It was described as stainless steel but it is not. I wanted to buy a US made product and I am sad to see that the Chinese product is of higher quality and lower price. I will keep it but I bought another one. It is returned on the left.
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