
These cake pans hit the pound to make the cake fall out and end up tearing. With these pans, you run the blade around the cake, then flip the cake and it comes out clean and undamaged! The only downside is the 9 inch pans you need to use 1 1/2 to 2 cake mixes. Otherwise, I guess I ordered the 8-inch pans my mom actually had "cakes," or get creative and make a 9-inch bottom cake with an 8-inch top that was popular at a church event. I I also took the cake.

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