These are the types of bottles that chefs use to serve dishes with fancy decorations, sauces, etc. I am a cookbook author and will soon be entering a national televised cookery contest. so I still practice with them. They work really well with thinner sauces and dressings, but it's hard to get a good flow with my heavier sauces like chipotle mayonnaise. I definitely recommend it for general use. They come with tops and are easy to clean.
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