I saw a macro barista I follow for low-calorie versions of coffee drinks make a frappe with it and it looked great, but because of the protein and collagen I had to have. Well I have it! I mix it with almond milk, ice, a handful of sugar-free chocolate chips, and whole espresso beans (yes, I love my caffeine) and throw it all in a blender. It really tastes like a java chip frappuccino and I am very happy with this protein powder, the tastiest protein powder I have ever had.
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