🔪 Bayou Classic 5030 Seasoning Injector - 2-oz Plastic with Stainless Steel Needle Review

The tip broke on the first injection I tried. The point where the metal tip screws into the plastic head is very weak and fragile. I would like it stronger.

Works great. Easy to clean and didn't break like my previous atomizers. What do they say about the food injector? Am I good at cutting meat? Okay, he's good at injecting the substance into flesh.

The metal syringe screws into the plastic injector and doesn't hold well. During an injection, the metal tip will be pulled out and loosened about 1 in 2 or 3 injections. The streaks also get worse over time. Shake it up and buy a full metal atomizer and don't be cheap like me.

The rear tip of the stainless steel needle fits into the plastic cap on the front of the syringe. After very little use, the steel tip ripped off the inside of the plastic tip, making it unable to hold the steel infusion tip in place. I think you get what you pay for. The good news is that this happened BEFORE Thanksgiving.

Received this just in time for Thanksgiving in Turkey but have been using it for everything ever since. It works wonders with roast chicken, stew, ham, just about anything you want to make juicy. The needle is sharp, making it easy to penetrate any type of flesh. It's huge and holds 2 ounces of succulent flavors. I've even used it for thick marinades with no problems. I have ordered extra needles separately just in case and am ordering another one for my mom. I don't cook anything without it.