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πŸ₯˜ crock-pot 2-qt round manual slow cooker, black (scr200-b): the perfect classic kitchen appliance for flavorful meals! logo

πŸ₯˜ Crock-Pot 2-QT Round Manual Slow Cooker, Black (SCR200-B): The Perfect Classic Kitchen Appliance for Flavorful Meals! Review

3

Β·

Very good

Revainrating 4.5 out of 5Β Β 
RatingΒ 
4.3
🍴 Small Appliances, 🍽️ Kitchen & Dining

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Description of πŸ₯˜ Crock-Pot 2-QT Round Manual Slow Cooker, Black (SCR200-B): The Perfect Classic Kitchen Appliance for Flavorful Meals!

2-QT Round Manual Slow Cooker serves 3+ people. High/Low cook settings, and convenient Warm setting. Crock-Pot features removable, dishwasher-safe stoneware insert, and dishwasher-safe glass lid. Compact slow cooker with purple polka-dot design.Recipes included. Dimension(inch):9 H x 8.9 W x 7.4 D.

Reviews

Global ratings 3
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  • 4
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Type of review

Revainrating 4 out of 5

Easy & Convenient Slow Cooker

This slow cooker is a great addition to any Home and Kitchen! It's easy to use and makes cooking your favorite meals a breeze. The round shape is perfect for fitting in larger cuts of meat, while the manual settings give you full control over your cooking. The only downside is that it doesn't have a timer feature, but that's a minor inconvenience compared to everything else it has to offer.

Pros
  • Simple and easy to use
Cons
  • No automatic shut-off feature

Revainrating 4 out of 5

Ideal for the single bachelor.

I bought this pot because it's a fairly small pot that can cook food for two people. The inner pot is removable and easy to clean. As with all ceramics, be careful if you drop it, it will break. A little warm water and soap will clean the pot easily. As for the hob, once it cools to room temperature, a damp towel is enough to keep the pot clean and functional. The pan has high and low settings that seem pretty well set for this small pan. . However, I wouldn't leave this unattended for long as…

Pros
  • Cool product
Cons
  • Something different

Revainrating 5 out of 5

Ideal for grits and rice porridge

I like to use this pan for breakfast. I alternate grits and congee. I also plan to make oatmeal. Just add water, then some dry medium (cereal, rice, etc.), set it on low before bed, and in the morning I have a nice little pot of hot breakfast. Rice porridge tip for the inexperienced: 1. Fry the grains of rice in a pan (white rice is best, but you can also use brown rice, which is not so smooth). That is, gently heat the grains, stirring constantly, until they are all opaque (i.e., when using…

Pros
  • Weight
Cons
  • Some small things