🔴 Dash 8” Express Electric Round Griddle - Perfect for Pancakes, Cookies, Burgers, Quesadillas, Eggs & More on the Go - Red Review

The perfect grilled cheese sandwich. Got faster and more efficient to melt all the cheese (4 slices). Compact and easy to store, it makes a great addition to your caravan or motorhome.

Size can be a positive or a negative. It's small and perfect for our caravan, but you can't cook too much at once because it's small. This is the perfect size for my husband when he goes hunting. I also love the message the company is promoting!

As described. Small enough to take to work and its non-stick surface is easy to clean. It is heated from above and below, so the cooking time is quite quick. The only thing that could be added to improve the product is an on/off switch and heat control, even if it's only high/medium/low.

So, as the proud owner of the Mini-Dash, yes, I was cheated on the Mini. It's been a blessing in disguise because I love it, but as the family grows, so should my pancakes. I read carefully to get this one that makes giant pancakes. Its main uses are fried eggs, omelettes and quesadillas, which is what I used it for this week. It works great for everything, the only thing is that the temperature control is a bit high on one side. I'll get used to it as I use it more. In general I like it, I…

I bought it specifically for making 1 banana + 1 egg pancake. It browns the bottom of the pancake (metal contact) but not the top. I usually cook the pancake for 2 minutes, then flip it over and let whatever was cooked cook for another minute. Therefore 4 instead of 5 stars; It's great for anything else, like sandwiches, but not so good for pancakes as it needs to be cooked on both sides at the same time, which was my main reason for buying it.

I love this 8 inch electric skillet. It cooks chicken breasts and turns them golden brown in minutes. I live in a small studio space with just my own makeshift kitchen, and that makes my life great for eggs in the morning, paninis at lunchtime, and any entrees you usually fry or pan fry. It makes perfect burgers and steaks. The 8 inch is perfect for one or two people. My favorite thing is to use corn tortillas, try them with anything and fry them until golden brown. Ideal.

I am SO happy with it! I've made quesadillas that are perfectly browned on top and bottom, and I also make frozen breakfast sandwiches in them. If you've made breakfast sandwiches in the microwave, you know how unappealing they are. Well, first I put them in for 2-3 minutes. Now that they are completely crispy and crispy I THEN put them in the microwave to cook the inside for about 1 minute. You can also do it the other way around. Yes, it takes a little longer, but they taste just as delicious

First the explosion: I made an omelette with very well beaten eggs (use an immersion blender if you want waffle-like cloud-like omelettes). I closed the pan, and as the air in the eggs expanded, it flooded the volume of the pan and steamed out. Ok, time to open, right? Wrong, the pressure was enough to hold the clamp in place so I pulled it off. The pan, under the pressure of the steam, blew the egg an impressive distance through my kitchen and eventually broke off the bracket as well. To be…