🥖 Organic Cotton Linen Reusable Bread Bags - Set of 2 Large Bags for Homemade Bread Storage - Bread Bag for Bakers Review

They arrived very quickly, are well made and I love the organic cotton. They kept my bread fresh for much longer. I also like the size, there is enough space for any size bread. The card also included a link to the brioche recipe. I am very happy with my purchase and have thought about buying more of these as gifts.

I spent two years baking sourdough bread to finally buy reusable bags and I'm glad I did! I've spent so many plastic bags storing my bread and the plastic didn't let the bread breathe one bit. I like that the bread doesn't get stale in these bags, but it also doesn't retain too much moisture, which makes it easy to mold. I recommend!

I'm a keen baker and just discovered these reusable bags. I use recycled plastic from sliced bread - a bad idea as it molds more easily. These breathable burlap are much better. I like this brand over others because it fits my oversized loaves. Pictured is a beer grain loaf that tends to expand in the oven. But oh so delicious. My only advice is to buy Made in USA. The stitching is much better and lasts three times longer than the cheaper brands.

I spent two years baking sourdough bread to finally invest in reusable bags and I'm glad I did! I've spent so many plastic bags storing my bread and the plastic didn't let the bread breathe one bit. I like that the bread doesn't get stale in these bags, but it also doesn't retain too much moisture, which makes it easy to mold. I recommend!

I bake bread almost every week. I used to always keep it in a ziplock bag. Thats much better. Keeps bread fresher, greener and more stylish! I also love the size. I've always had to cut my bread to store when making large loaves, but now every size I make and large batches of buns fit in these bags! I would highly recommend them to all bread bakers!

These bread bags are well made, wash well and keep bread fresh for days. Unfortunately, we don't eat our homemade bread fast enough and it got stale after a few days. But it's about us, not the bags. They do what they're supposed to do. I plan to use large grocery bags at the grocery store so they don't really go to waste. However, if you eat your homemade bread in 2-3 days, you will love these packets!

I am a keen baker and have just discovered these reusable bags. I use recycled plastic from sliced bread - a bad idea as it molds more easily. These breathable burlap are much better. I like this brand over others because it fits my oversized loaves. Pictured is a loaf of beer grain that tends to expand in the oven. But oh so delicious. My only advice is to buy Made in USA. The stitching is much better and lasts three times longer than the cheaper brands.