🍽️ Stainless Commercial Boston Food Service Equipment & Supplies by Piña Barware Review

I work as a bartender in a fairly busy restaurant and cocktail bar. I bought this shaker set specifically so I could double the egg white margarita recipe which is about 10-11 ounces without the ice. No one has time for a dry shake, so I just shake out the crap and strain. The capacity of the small 18 ounce can makes this possible. The weight at the bottom of each can gives almost empty cans stability when placed on the rack and also keeps the cans well balanced when you turn them in the palm…

I was impressed with the quality upon purchase. Heavy weight and welding on kettlebells is very high quality. One problem with Koriko is that it rusts around the weights; there is no problem here. I gave my pair to my bartender friend and he complained that they got cold while working. I've tried them at home and sometimes they freeze and sometimes they don't. The more ice and liquid you throw in, the more likely they are to freeze, so making two cocktails at once can be a challenge. The other…

. Have been using this shaker every day for a few months now. I always loved that and didn't give it much importance until I visited my parents and bought a shaker from a local shop to mix drinks for them. The difference between them is day and night. Maybe what I picked up there was just a piece of junk, but where it didn't work I really highlighted where the Piña model excels. Now that I see how good I've been with this shaker, I feel compelled to recommend it. Excellent Features: - Seals…