🍲 Convenient Pyrex Easy Grab 2-Quart Glass Casserole Dish with Glass Lid Review

This baking pan had been in use for less than 60 days and exploded in my oven. I've only baked at 350 and when I checked online what happened I found that Pyrex products do this quite often. Luckily the furnace wasn't open when it exploded like some other people did. For this reason I will be replacing all my glassware with ceramic.

I use Pyrex cookware for baking. I really like using clean glass when cooking. I preheated a casserole dish in the oven, then placed the marinated meat on a hot glass to see, as I have done in the past. BUT this time, instead of hissing before it went into the oven, it exploded violently all over the kitchen: glass all over the floor and all over the countertops. I don't care about that kind of quality. It worked fine for regular baking when the temp went up and down gradually, but it doesn't…

Over 30 years later I broke the one I had. It was nice to see it's still in production. This pan is great for regular baking, with or without a lid. It fits in my standard over-the-stove microwave. Goes in a regular oven. Handles make it easy to grip with potholders. I especially like this chicken breast casserole with the lid closed. The chicken does not dry out. It's a little plain to look at, which makes it something you probably won't use as a gift. unless you know the person well and want…

Received this just before Christmas and used it for the first time this weekend. I baked ravioli and tortellini. I was happy to use the new baking pan along with my old Pyrex backup pan. I used this dish for tortellini. Both bowls were filled with sauce and cooked pasta, topped with mozzarella at room temperature and placed in the oven uncovered to heat/melt the cheese. The dishes had not been in place for ten minutes when we heard a loud hum and saw steam coming from the oven. When we opened…

We had a round pyrex pan, mainly used for cooking rice in the oven, which accidentally fell and some parts broke off. Since we didn't want our little one accidentally cutting himself on a freshly sharpened surface (or exploding him due to micro-cracks), we decided we needed a replacement. After spending some time browsing through the different options, we settled on this rectangular casserole dish. Since we got it nearly a year ago, we've eaten baked potatoes, buckwheat, BBQ ribs, lasagna, taco

It makes me sad to write this. We collect kitchenware, storage glass and bakeware for a while before the brand can go abroad like many American products. I grew up with Pyrex products. It has earned our trust. I read some scary reviews before placing this order but I didn't think Pyrex glassware COULD explode. I've used Pyrex test tubes, beakers, and flasks with high heat work with no problem. This pan arrived with numerous heat loads, likely due to a faulty annealing process. To make matters…