🥢 Reusable Stainless Steel Metal Chopsticks - Multicolor Lightweight 304, Dishwasher Safe - Set of 5 Pairs, Silver Review

I keep these in my backpack and use them on salad, watermelon, pretty much anything but yogurt. I can wipe them down on the go and keep them in my bag until I disinfect them at home. I would highly recommend them to anyone looking for an on the go option that doesn't require putting dirty dishes back in a clean bag/purse.

I bought these chopsticks to add to my stainless steel chopstick set. I use them daily. I used them to eat sushi, rice, noodles. I found them easy to clean. They're not round, they're square, so I felt a little uncomfortable holding them at first, but I'm getting used to it now. found them a bit expensive compared to those sold in local Asian markets.

Didn't know how to use chopsticks until I got them but was able to learn pretty quickly. They are really good quality, dishwasher safe and very pretty too. I have a few other kitchen items that have a multicolored metallic look and I love that I can have all the right things, even chopsticks. I love using them and honestly I look forward to ordering takeout or cooking with chopsticks because they're just fun to use. Definitely recommend these :)

I bought these to expand my set of stainless steel chopsticks. I use them daily. I used them to eat sushi, rice, noodles. I found them easy to clean. They're not round, they're square, so I felt a little uncomfortable holding them at first, but I'm getting used to it now. found them a bit expensive compared to those sold in local Asian markets.

I didn't know how to use chopsticks until I got them, but I was able to learn it pretty quickly. They are really good quality, dishwasher safe and very pretty too. I have a few other kitchen items that have a multicolored metallic look and I love that I can have all the right things, even chopsticks. I love using them and honestly I look forward to ordering takeout or cooking with chopsticks because they're just fun to use. Definitely recommend these :)

I love these lightweight chopsticks, the same ones used in Korean restaurants. I live in Hong Kong and have used chopsticks my whole life. I am used to using Chinese style chopsticks which are plastic and light weight. They are longer than those from Japan and Korea; helps when bringing food over the table and when eating stew. However, they quickly become unusable, stains and cracks appear, especially quickly when used in a saucepan. For environmentally conscious reasons, we do not use…