Review on Rozhkovy coffee maker REDMOND RCM-1503, silver/black by Dagmara Szulc ᠌

Another drawback, my favorite mug does not fit there, a very small distance between the tray and the "faucet" - but this is already my nitpick. In a couple of weeks, I felt like a professional borist, I love making cappuccino with foam on it. And Cocoa with the Cappuccinatore! Has pros: Almost a professional coffee maker. Everything is as it should be, coffee is brewed under pressure, there is a measuring spoon with a press and a book with recipes. Its cons: Pure coffee is not hot (70-75 degrees, in principle, it is stated in the passport), but since I make cappuccino more often, I don’t pay attention to it. If it presses, I use the temperature control button.