I definitely prefer sparkling red wine. At first I thought it was probably a trick, but it really makes a huge difference in the taste of the wine. Opening it the day before took too much planning, and using the decanter just gives me one more thing to make room for. It's the perfect substitute - I can aerate the wine as I pour it. I'll let my glass sit for a while, but that's what counts. I've tried the other one where you hold it over the wine and pour it out and it's MUCH easier plus the bottle lasts an extra day.
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