Review on 7 Inch Santoku Knife with Sheath - Japanese High Carbon Stainless Steel Chef's Knife for Home and Restaurant (7-inch Santoku Knife) by Maya Rico

ok i'm cheap. I've been using dollar store knives for a while and this is . result in multiple injuries and multiple headaches. I finally decided to upgrade again. i am cheap I didn't want to spend hundreds on a knife. Let's face it, in this quarantine life, who has money now? However, this knife was a real find. The box it came in was great and is currently in my closet in case we move or need somewhere else to put it for a while. The handle is smooth and the grip is comfortable. It cuts and snips easily and I haven't accidentally cut myself once since I started using it haha.