Review on π₯ 18-inch Long Classic Rolling Pin for Baking - Gifbera Beech Wood Dough Roller Pin with Handles for Bread, Pastry, Pizza, Fondant, and Pie Crust by Monica Alvarez
Good stable beech roller
quickly and easily rolls purchased pizza dough into a round pizza shape. Durable, but don't let it sit in a water-filled sink. The wood cannot be sealed as it is designed to work with the food we eat. But if you leave it in water overnight, it will deform and not roll straight. Although good quality.
- Pleasant to use
- old
New products
Comments (0)
Top products in πͺ Bakeware
SMARTAKE Non-Stick Parchment Paper Roll, 13 In X 164 Ft (177 Sq. Ft) For Baking, Cooking, Air Fryer, Steamer, Kitchen, Cookies, Bread, And More - White Baking Pan Liner
41 Review
AmazonBasics Silicone Baking Mat Sheet
48 Review
2-Pack European Grade Silicone Bunte Cake Pan Set - Non Stick Bakeware Fluted Tube Mold For Jello, Gelatin & Cakes | 9 Inch Baking Pans | Aokinle | BPA Free
38 Review
PME Scriber Needle Modelling Tool, For Cake Decorating, 5.7-Inch
38 Review
