Review on πΏ Biodegradable Wooden Forks - Eco-Friendly, Disposable Utensils β 100-Piece Set β 6.3 Inch β Plastic Substitute for Travel, Camping, Outdoor Parties, BBQs, Lunch by Chris Pinkston
I use them to make scrambled eggs
Large wooden spoons are difficult to clean, and even if you do, they fall apart and still contain germs after cleaning (there's a reason restaurants don't use them, think about it, a hazard to the public health). When you get them, just use them once a day to make scrambled eggs, discard after use and you'll be golden.
- β ECO-FRIENDLY - We chose Magnolia Conifera wood as the main material to make this eco-friendly disposable cookware! No synthetic coating was used during production, so our dishes will not harm your health!
- High Price
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