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Review on Quick Reference Guide To Food And Drink Math - Kitchen Calculation Guide By Permacharts by Kaitlyn Nelson

Revainrating 5 out of 5

Good for home or at work

I purchased this product to help the young food prep guys in the back of the restaurant kitchen learn their new job and to distinguish amounts to use in recipes.and it's working great! They pinned it up on the cork board in the back, and refer to it often. Thanks!

Pros
  • An Essential Resource for Kitchen Professionals
Cons
  • While the guide offers a comprehensive overview of important kitchen calculations and conversions, it may not cover every possible scenario a cook or bartender might encounter in the kitchen or behind the bar