
Used for wedding cupcakes and they were perfect. I was afraid they would be thin and discolored after baking, but they were still the perfect navy blue. The chocolate flavored ones were a bit darker, but not by much. I've seen reviews of bad smell but it wasn't overwhelming like people think. Completely invisible after baking. I think it's the smell of paint. There was a similar smell with dark colors from stores that bought brands. Made some test cakes to make sure the smell didn't affect the taste or smell. They are well baked, after which the taste and smell do not change.

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