Review on 🔪 KEEMAKE Paring Knife - 4.5 inch Japanese Small Kitchen Knife with Octagon Wood Handle, High Carbon Stainless Steel Blade - Sharp Japanese Fruit Knife for Precise Cutting by Diane Diaz

Name: 🔪 KEEMAKE Paring Knife - 4.5 inch Japanese Small Kitchen Knife with Octagon Wood Handle, High Carbon Stainless Steel Blade - Sharp Japanese Fruit Knife for Precise Cutting
Item: 🔪 KEEMAKE Paring Knife - 4.5 inch Japanese Small Kitchen Knife with Octagon Wood Handle, High Carbon Stainless Steel Blade - Sharp Japanese Fruit Knife for Precise Cutting
Rating: 5

October 20, 2022

good knife A bit heavy for a Japanese (style) cutter.

Nice knife, quite sharp out of the box. My biggest concern is the weight and thickness of the blade. Most Japanese knives (this is not one!) are very light and comfortable to hold. It's a bit "heavy blade" and takes some getting used to. The blade itself proved to be quite sharp from the start, although a real Japanese knife will be razor sharp from the start. Not a bad cutter for basic use if you sharpen the edge a bit and the price is VERY reasonable!

Pros

Finally bought

Cons

Requires socket

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