Oils and spices used to be lined up on the counter because long ago we ran out of cabinet space. This resulted in water/food spills pooling under or between the condiment containers. Now we've asked for a lot more rear space with this organizer and we can easily lift the shelf to clean up spills underneath. contains a large amount of spices. The only problem is that the ones at the bottom are sometimes a chore when they get crowded, but that's not too difficult to manage.
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