
Have been using it for a week now. It smells like plastic at first, but the smell goes away after the first use. The setting I like: Cancel. It is always difficult to control the degree of browning for different bread types, sizes and thicknesses. So the cancel button is really useful for me. I had to unplug my old toaster on the same occasion. The setting I need to learn the curve is the roast level. At first I thought they were set to minutes but 2/3 is definitely not the same as 2min/3min since I recorded the time in my video. I tried a few settings with my bread/bagel while I was still learning, preferring to toast it a bit. Either way, it works great with a large space for bagels, a deep pocket for larger slices, and the stainless steel body is easy to clean too.

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