The cutter is cheap. I ended up using my own mandolin because the vegetable holder's teeth didn't dig in. The blade is not very sharp and small. After cutting the chips, I tried to fit them into the slots but found the slots were 1/4" wide! Even when I used their cutter instead of mine, it's thin compared to the ones Slices so wide that the slices don't stand up! The slices are brittle when uncooked and have no strength, so these slits have to be much narrower to provide support. In these wide crevices, they flop instantly on top of each other. The directions on the package say Of course, that cooking doesn't work if the chips overlap, so what should you do in this case?I searched the internet for a solution and found out that people do this all the time with their homemade mandolins and the chips just plain put it on a paper towel on top of a plate! Problem solved! Q: So if I can't use your slicer and your stand is so poorly constructed that I end up scheming Since I have to put my own mandolin on a regular hotplate, why would I need this thing again? I do not know! It doesn't do what it promises to be good at all, and is also a solution to a problem that doesn't exist, as a mandolin and cymbal do the same thing much better. I requested and received a refund after returning this item.
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