Review on 🍪 CHEFMADE 11-Inch Baking Sheet Pan: Non-Stick Square Bakeware for Meat, Bread, and Pastries - Champagne Gold by Paul Romero

I understand Chefmade is a small family business; Well it shows! Apparently nobody told them to lower the quality of their products in order to be competitive in today's global market. The 11-inch casserole dish I just bought and used for the first time the other day is made the old-fashioned way: nice and heavy, with a nice champagne and gold non-stick coating (that really doesn't stick), and no visible seams anywhere. I cooked a whole pan of frozen chicken fingers at 425 degrees. There was no warping, no odor from the pan itself, and cleaning was easy. This thing is made way better than those cheap non-stick pans you can buy at the grocery store. I am impressed.