Review on π₯ Vie De Pain Premium Baguette Transfer Peel - Hardwood Flipping Board for Bread Baking - Bakers Peel for Perfect Baguette Handling by Pete Door
Overpriced and not exactly what you need
I think this is a good piece of wood but the price is clearly too high. I've also found that moving baguettes is completely unnecessary (I can move them by hand or use other types of fins). Another useless kitchen item that I will eventually get rid of in the next round of decluttering.
- π₯ NEEDED FOR BAKER. If you love to bake French baguettes, this turning board will become an indispensable tool in your kitchen! The sleek and stylish design with beveled edges makes it quick and easy to roll out the dough on the skin and place it on the baking surface.
- Packaging is ugly
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