Review on Hatamoto electric knife sharpener for Hatamoto EDS-H198 knives, white by Ewa Sroga ᠌

Long doubted whether it is worth it, can buy Chef's Choice? But I don't regret my purchase. Chef's Choice is more for professionals, and this device for the home is enough with a huge margin. Some pros: Sharpens great. You can either leave it in a "rough" (primary) sharpening for meat, or grind it to a more aesthetic state (good for vegetables). No need to think about the angle of sharpening - the guides are excellent, anyone can handle it. Sharpens great. I sharpened all my knives in the kitchen - no complaints at all for the house. Even too sharp, perhaps.) Corrects even completely neglected knives (I had a couple with small notches after opening canned food). Thanks to the correct angle, it keeps sharpening for a very long time. If you use it with musat, it will probably be great at all (but I don’t know how, so I can only guess). Has some cons Not found. If only the plastic is slightly undermined by sharp knives - but without this, it speaks of the quality of sharpening. Well, if the price is not the smallest. But for its functionality and given that the device is not bought for a week, the price is quite adequate (the "cost of ownership" indicator is quite reasonable).