Review on Cooksmark 10-Inch Copper Nonstick Frying Pan With Stainless Steel Handle - Induction Compatible Saute Pan For Cooking, Dishwasher And Oven Safe by Heather Hill
Not worth it - my new review
Had this almost 2 months. Terrible to clean. Not using metal but grooves or gouges are showing up. Burn spots showing up underneath2 months the non stick has worn off have to use cooking sprayThrowing in trash when new one shows up
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- Makes frying eggs or flipping an omelet a breeze
- Not suitable for use with metal utensils, which can scratch and damage the nonstick coating
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